These treasured gems of the coffee world are known for their exquisite flavor profiles and nuanced aromas. The coffee beans were grown, harvested and hand-picked by our dedicated farmer, Dione Ellaga himself in the region of Davao del Sur, Philippines.He won 3rd Place from Philippine Coffee Quality Competition-Arabica Category last June 2023. That gained a remarkable cupping score of 85.41. This Arabica coffee is from the Catimor variety and thrived at the hills of Davao del Sur within the majestic Mt. Apo, the highest peak in the Philippines. The coffee cherry is harvested and produced at a mountain elevation of 1400 masl, giving it orange, dried fruits, apricot and chocolate.
