What is Coffee Cupping?
In simple terms, coffee cupping is a method used by coffee professionals to evaluate beans. By tasting different varieties side by side, you get a clearer sense of each coffee's unique profile—its aroma, flavor, body, and aftertaste. It's a sensory experience that lets you appreciate coffee’s complexity and subtleties.
But in the Philippines, coffee cupping isn’t just about tasting—it’s about celebrating the rich history and craftsmanship behind every cup. With regions like Benguet and Davao producing world-class beans, coffee cupping helps us understand and appreciate the unique characteristics of our local brews. You’ll taste floral notes, chocolate undertones, and even hints of tropical fruits, all rooted in our country’s diverse landscapes.
Where to Experience Coffee Cupping in the Philippines
There’s no shortage of places where you can experience the art of cupping. In Manila, popular shops like SGD Coffee and El Union offer cupping events where you can try single-origin beans, including the best of Philippine coffee. Whether you’re a seasoned coffee enthusiast or someone just starting to dive into the world of specialty coffee, these events provide an excellent introduction to cupping.
Cupping experiences in Davao and Benguet are also worth the trip if you’re in the area. These regions are where many of the top-rated beans, like those in the PCQC, are grown. Cupping events here allow you to taste the coffee right at the source, creating a more intimate connection between you and the farmers.
How Cupping Supports Local Coffee Farmers
Cupping does more than help us appreciate coffee—it also plays a crucial role in uplifting local farmers. The Philippine Coffee Quality Competition (PCQC) has been instrumental in spotlighting the country's best beans, giving farmers recognition and an avenue to sell their high-quality coffee at premium prices.
By attending cupping sessions, you’re actively contributing to this growing movement. Feedback from these sessions helps farmers refine their crops and adapt to global specialty coffee trends. The result? A more sustainable coffee industry where farmers are empowered, and Philippine coffee continues to shine on the world stage.
Why Coffee Cupping Matters in the Philippines
The beauty of coffee cupping is that it brings people together over something so simple, yet so intricate—coffee. But for us in the Philippines, it’s more than just a tasting event. It’s an opportunity to showcase our culture, to support local farmers, and to elevate our coffee industry to new heights. Whether you're a casual coffee drinker or a dedicated enthusiast, coffee cupping opens the door to a whole new world of flavors.
Supporting Local Coffee
At Intuit Coffee, we take pride in offering some of the finest beans from the Philippine Coffee Quality Competition (PCQC), which showcases the best of our country's coffee producers. Among our featured beans are Dione Ellaga PCQC 2023 and Silvestra Villegas PCQC 2023—both of which represent the excellence of local coffee farming.
The Dione Ellaga PCQC 2023 variety, grown in the fertile lands of Davao del Sur, offers a flavor profile like no other. With notes of butterscotch, dalandan, and tablea, this cup reflects the local flavors of the Philippines while delivering a smooth and balanced experience. Imagine sipping a cup and tasting the essence of home—sweet, citrusy, and reminiscent of traditional chocolate.
On the other hand, Silvestra Villegas PCQC 2023, hailing from the rich highlands of Benguet, brings its own unique profile, combining richness with a touch of sweetness. This bean, cultivated with care, offers a flavor that is bold yet refined, making it a must-try for coffee lovers looking to experience a new depth of flavor.
These beans aren’t just great—they represent a growing movement in the Philippines to produce top-tier specialty coffee that competes on the global stage. By choosing to cup these beans, you’re not just tasting coffee; you’re supporting the farmers and regions that bring these flavors to life.
Ready to Experience Philippine Coffee at Its Finest?
Why not start your own cupping journey with our best beans from Intuit Coffee? Experience the richness of Dione Ellaga PCQC 2023 from Davao del Sur and Silvestra Villegas PCQC 2023 from Benguet—our pride and joy in the world of specialty coffee.
And here’s the bigger surprise: there’s more coming up very soon! Mark your calendars for September 21, 2024 as we unveil our latest coffee creations! And don’t miss out on our special gift card offering a 10% discount on your pre-orders. Visit our website now to grab this deal and elevate your coffee experience.
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